Luke and I popped the cork on a bottle of Preseco and made mimosas for our treat on Easter morning. Once Luke got his fill of reese peanut butter eggs, the candy found it's way to the freezer. Out of sight, out of mind.
It turned out to be a blustery, cold day even though the sun was out. That made us decide to skip the golf course "egg hunt" this year. No need for more candy or to wake Jolene from her nap to be out in the cold.
We invited the neighbor Chris over for Easter dinner, as her hubby and kids are on a band trip in Disneyland. We made a flattened chicken on the grill with an Italian rub.....delicious! Chris brought dessert. A Cajun cake, which was made with pineapple and coconut AND pecans(which I never get to eat any of those 'cause Luke doesn't like them!) and she brought Luke a plate of brownies. We had plenty of wine and good laughs to go with it.